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Kaapi | South Indian Filter Coffee

  • Total Time: 0 hours


  • 3-4 teaspoons of Ground Coffee Powder
  • 1 cup of Water
  • 3/4 cup of Milk
  • Sugar, as needed
  • Coffee Filter


  1. Add coffee powder in the upper part of the filter. Even it out and add the pressing disc with the handle.
  2. Boil water and pour in the upper part till it's almost full.
  3. Cover with the lid and keep aside for 15-20 mins. The decoction gets collected in the lower part of the filter.
  4. Boil milk. Add sugar.
  5. Pour the required decoction in a tumbler and add milk.
  6. Add more decoction if you want strong coffee.
  7. Serve hot and frothy.
  • Prep Time: 0 hours
  • Cook Time: 0 hours