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how to make cappuccino at home - frothy milk -

Beaten Coffee

  • Total Time: 0 hours
  • Yield: Serves 3


A riff off of the Cappuccino with all its frothy goodness. Once you try out the Beaten Coffee, there is no looking back.


  • 4 tsp Instant coffee powder
  • 4 tsp sugar
  • 1/4 cup boiling water
  • 2 cups milk
  • 2 cups water


  1. Keep 1/4 cup of water for boiling.
  2. In a coffee mug, add coffee powder and sugar. Add about a tablespoon of boiling water and mix well with a spoon.
  3. Continue the process of mixing and beating for about 10-15 minutes, adding little boiling water, till it becomes frothy and doubles in bulk.
  4. Divide this frothy mix into 3 cups.
  5. Boil milk and water in a saucepan.
  6. Pour it onto the cups and stir lightly.
  7. Serve hot with cookies.
  • Prep Time: 0 hours
  • Cook Time: 0 hours