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You are here: Home / Beverages & Drinks / Beaten Coffee

Beaten Coffee

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Updated on April 2, 2018 By Shalini 64 Comments - This post contains affiliate links which means if you use them to make a purchase, I'll earn enough money to maybe buy me a lil' something - an ingredient, probably.

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A riff off of the Cappuccino with all its frothy goodness. Once you try out the Beaten Coffee, there is no looking back.

“The bachelors will descend on you at two at night
And expect you to look very fresh and bright!
They’ll hassle you to rustle up dinner for all
How you wish to your bed you could crawl!
But your hubby looks on with a grin on his face
While you hunt through your fridge for a pizza base
But don’t you worry, your day will come
When these bachelors get married, one by one!” – Wedded to the Olive Green

This is the reality. The first time when I found a bunch of officers at my doorstep at 12 at night with the customary anthem, “Mam…Coffee please”, I was aghast with horror. I didn’t know what to do. The husband reassured me saying it is part of our lives and that he has done it too. This was payback time! “You should be prepared to cook and entertain them till wee hours in the morning. You would be lucky if they ask only for coffee and not a complete meal”, he said. Phew!

The story of the Beaten Coffee goes back to the day night when a frustrated Memsahib decided to teach these bachelors a lesson that they will never forget. When the boys came banging the door for coffee, she gave them a coffee mug which had a blend of coffee, sugar and boiled water. She asked them to mix and beat the mixture till it frothed up. Little did the boys know that it would take all their might to get the job well done. Ten minutes of non-stop stirring later, they resolved never to disturb a family ever again.

However, the Memsahib served them with the ultimate coffee, the one that can beat any Starbucks Cappuccino – The Beaten Coffee. The bachelors realized that their effort was worth it.

From then on, a cup of coffee in our lives means having the Beaten Coffee.

beaten coffee- cappuccino at home somethingiscooking.com

Beaten Coffee Recipe:

Beaten Coffee

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Shalini
April 2, 2018
by Shalini
Category Beverages & Drinks

Ingredients

  • 4 tsp Instant coffee powder
  • 4 tsp sugar
  • 1/4 cup boiling water
  • 2 cups milk
  • 2 cups water
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how to make cappuccino at home - frothy milk - kohleyedme.com
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Instructions

  1. Keep 1/4 cup of water for boiling.
  2. In a coffee mug, add coffee powder and sugar. Add about a tablespoon of boiling water and mix well with a spoon.
  3. Continue the process of mixing and beating for about 10-15 minutes, adding little boiling water, till it becomes frothy and doubles in bulk.
  4. Divide this frothy mix into 3 cups.
  5. Boil milk and water in a saucepan.
  6. Pour it onto the cups and stir lightly.
  7. Serve hot with cookies.

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Love the recipe? It is worth sweating over the task of mixing and beating. Pin this for later and definitely try and let me know how it turned out for you.

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I’m participating in the #AtoZChallenge and I’m posting 26 Party Foods that I make in my Army Wife Kitchen. Follow my posts this April and before you know it, you’ll be cooking up a storm. Stay tuned!

That’s all for now, folks!

Find: more Party Foods here

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Filed Under: Beverages & Drinks

About Shalini

Namaste! I'm Shalini, the blogger behind Something's Cooking(since 2014). I share only our best, family approved recipes with YOU because I've tried and tested every recipe published on this blog. You can find easy Keto, low-carb recipes, and authentic Indian recipes including South Indian (Kerala) foods. You can rest assured that Indian cooking will be made easy. Thanks for stopping by! I'm so happy you're here.

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Reader Interactions

Comments

  1. Dailycupo says

    May 27, 2018 at 6:56 am

    Yaay! Here comes my all-time favorite coffee ‘The Beaten Coffee’ My friends named me ‘Beaten’ Lol 😀 cause whenever I drink and serve coffee beaten coffee remains my priority! And loved to visit your website <3 You are amazing blogger. Keep it up dear Much love.

    Reply
  2. Nayantara says

    April 4, 2018 at 12:56 am

    I just found you on the #atoz and i love your theme and voice. Im bookmarking your site. This coffee looks divine. I am sure it will keep me company on the many #atoz nights that are to come.

    Reply
    • Shalini says

      April 5, 2018 at 12:21 am

      Thank you, Nayantara. Means a lot!

      Reply
  3. Soumya says

    April 3, 2018 at 2:49 pm

    This looks so creamy and yummy! I cannot wait to get back home and beat the shit outa some coffee 😛

    It might help with my stress levels at the present.

    Reply
    • Shalini says

      April 3, 2018 at 11:24 pm

      I hope you’d love it! 🙂

      Reply
  4. anupriya says

    April 3, 2018 at 12:27 pm

    Oh! I completely know the might of beaten coffee. I love it absolutely and only when I wish to treat somebody with the unthinkably best coffee do I put in the effort to beat coffee into the heavenly froth it becomes.

    Reply
    • Shalini says

      April 3, 2018 at 11:24 pm

      Yay! Thanks Anupriya 🙂

      Reply
  5. Rajlakshmi says

    April 3, 2018 at 3:47 am

    Hahahaha the bachelors at your doorstep story is so funny for someone who is not used to it, it can be quite shocking
    I have nevet had this coffee before. I am gonna try this for sure. But I don’t have instant powder coffee. I got one from Mocconna . I guess that will require a lot more beating.

    Reply
    • Shalini says

      April 3, 2018 at 10:06 am

      You haven’t? That’s surprising! I am not sure about Mocconna, Raj 🙁

      Reply
  6. Alana says

    April 3, 2018 at 3:33 am

    That recipe is AWESOME but I don’t know if my 65 year old wrists would withstand all the beating. On the other hand, it would build up good strength. I’ve pinned this for later!

    Reply
    • Shalini says

      April 3, 2018 at 10:07 am

      I understand, Alana. You can use a handheld beater to froth the milk instead.

      Reply
  7. Suzanne Sapsed says

    April 3, 2018 at 12:28 am

    I’m not a coffee fan, although I love the smell, but that looks like a tempting drink 🙂

    Reply
    • Shalini says

      April 3, 2018 at 12:52 am

      Thanks, Suzanne.

      Reply
  8. Jeanne Bryan Insalaco says

    April 2, 2018 at 11:24 pm

    I’ve never heard of beaten coffee and find it quite interesting… I love coffee, I’ll have to see if I can find a hazelnut instant to try with, but I’ll def give a try. I’m also writing in the A to Z… on my favorite childhood book – Nancy Drew. Hope to see you stop by. I’ll be back!

    Reply
    • Shalini says

      April 3, 2018 at 12:22 am

      Thanks, Jeanne. Definitely. I am heading to your blog right away 🙂

      Reply
  9. Aesha Shah says

    April 2, 2018 at 10:53 pm

    My mom makes beaten coffee. I loved the anecdote .

    Reply
    • Shalini says

      April 3, 2018 at 12:23 am

      Thanks, Aesha 🙂

      Reply
  10. Anita says

    April 2, 2018 at 10:38 pm

    Beaten coffee is awesome!
    Interesting story behind its origin!
    Best wishes for A2Z Shalz 🙂

    Reply
    • Shalini says

      April 3, 2018 at 12:23 am

      Thanks, Anita 🙂

      Reply
  11. Deepa says

    April 2, 2018 at 10:09 pm

    Yue post took me back to the time when I was in the hostel. We used to take turns in beating the coffee one by one. I agree beaten coffee is the best coffee I had till date.

    Reply
    • Shalini says

      April 3, 2018 at 12:24 am

      Wow! Am I the only one who hasn’t had beaten coffee during the hostel days? Phew! 🙂

      Reply
  12. Tasha Duncan-Drake says

    April 2, 2018 at 8:26 pm

    I am now craving coffee and cookies 🙂
    Tasha
    Tasha’s Thinkings – Movie Monsters

    Reply
    • Shalini says

      April 3, 2018 at 12:25 am

      🙂 You should definitely try this one!

      Reply
  13. Astrid says

    April 2, 2018 at 7:38 pm

    Wow, this sounds delicious and not too difficult to make either. Thanks for sharing. #AtoZChallenge

    Reply
    • Shalini says

      April 3, 2018 at 12:38 am

      Thank you 🙂

      Reply
  14. Neha Tambe says

    April 2, 2018 at 7:36 pm

    That’s one awesome looking coffee! I always wondered how my friend could make this perfect frothy coffee, I guess now I know the secret!

    Reply
    • Shalini says

      April 3, 2018 at 12:41 am

      Haha! You must definitely try this!

      Reply
  15. Natasha says

    April 2, 2018 at 6:59 pm

    It’s been a while I tried the beaten coffee. Used to be an all time favourite during our school and college days. This is probably a sweet reminder to whip up that brew soon. Thank you. 🙂

    https://natashamusing.com/2018/04/b-is-for-burden-or-unburden-atozchallenge2018/

    Reply
    • Shalini says

      April 3, 2018 at 12:43 am

      Amazing, Natz. Try it out soon 🙂

      Reply
  16. Regina says

    April 2, 2018 at 6:41 pm

    I haven’t had beaten coffee in a long time. My Mom used to make it for guests when I was a kid. It surely brings back memories. I think I’m going to make one now…

    Reply
    • Shalini says

      April 3, 2018 at 12:46 am

      Yay! Thank you 🙂

      Reply
  17. Kala Ravi says

    April 2, 2018 at 5:26 pm

    Wowww!!! I HAVE to try this! Never thought of such an idea! Mouth-watering!

    Reply
    • Shalini says

      April 3, 2018 at 12:48 am

      ..and you tried! Thank you Kala for being a constant source of support and encouragement 🙂

      Reply
  18. Crackerberries says

    April 2, 2018 at 4:31 pm

    I love new coffee recipes… coffee is one of my favorite things. Thanks for sharing!

    Reply
    • Shalini says

      April 3, 2018 at 12:50 am

      Thank you 🙂

      Reply
  19. Balaka Basu says

    April 2, 2018 at 11:52 am

    I love beaten coffee more than anything..I could almost smell the aroma of beaten coffee through your post. And I know this army life..we have been there done that..lovely post Shalini.

    Reply
    • Shalini says

      April 2, 2018 at 1:26 pm

      Wow! I didn’t know that. Cheers 🙂

      Reply
  20. pragun says

    April 2, 2018 at 11:23 am

    Beaten coffee, my all time favorite, I too am in ur shoes dear. It is something that I keep beaten for surprise guests.

    Reply
    • Shalini says

      April 2, 2018 at 1:18 pm

      That’s amazing, Pragun. So glad you can relate to it.

      Reply
  21. Pooja Jagtiaani says

    April 2, 2018 at 11:20 am

    I love beaten coffee! Was introduced to it by my mum a few years back! But I didn’t know that it was called beaten coffee until I read your post! Cheers!

    Reply
    • Shalini says

      April 2, 2018 at 1:17 pm

      That’s nice! Cheers, Pooja 🙂

      Reply
  22. Pratikshya says

    April 2, 2018 at 10:23 am

    Coffee is heaven. I am already craving it after reading this. Going to try this today itself. Evening cuppa is sorted.

    Reply
    • Shalini says

      April 2, 2018 at 1:16 pm

      Yay! COme back and leave a comment as to how it turned out for you, please?

      Reply
  23. Ramya Abhinand says

    April 2, 2018 at 9:05 am

    Oh god all those bachelors who throng our homes at odd hours to drink beat coffee. this post is a tribute to them. Isn it shalz… But I am off to make it for myself now 🙂

    Reply
    • Shalini says

      April 2, 2018 at 1:04 pm

      Haha! Yes 🙂 Only we know how we manage to put up a smile at odd hours when they come banging our doors 😛

      Reply
  24. SHALINI BAISIWALA says

    April 2, 2018 at 8:32 am

    Oh I love beaten coffee and when ever I ma home in Jammu for winters, this is one thing I binge on while sitting in the sun on the terrace all day long. Shall try out your measurements – they seem perfect Shalzzz

    Reply
    • Shalini says

      April 2, 2018 at 1:00 pm

      Thanks, Shalini. Please do 🙂

      Reply
  25. Shantala says

    April 2, 2018 at 3:19 am

    Would you believe me if I said I have never tried beaten coffee?

    Anyway that is about to change, and right now actually. Headed to the kitchen to make this. Will let you know how it turns out.

    Reply
    • Shalini says

      April 2, 2018 at 12:52 pm

      Please do, Shantala 🙂

      Reply
  26. John Holton says

    April 2, 2018 at 2:40 am

    Looks like a peretty good recipe! I’ll have to try it.

    Reply
    • Shalini says

      April 2, 2018 at 12:48 pm

      Thank you, John 🙂 You must and please let me know how it turned out for you.

      Reply
  27. Shilpa Gupte says

    April 2, 2018 at 12:41 am

    Yes, this I remember from way back when 23 years ago, I visited my cousin’s friend who served me beaten coffee. I did wonder what all the fuss was about, but then fell in love with it. Hey, that reminds me, I haven’t had beaten coffee in ages! Will make it soon!
    Thanks Shalini!

    Reply
    • Shalini says

      April 2, 2018 at 12:44 pm

      Yay! Mission accomplished 🙂

      Reply
  28. Esha M Dutta says

    April 2, 2018 at 12:35 am

    Ah, brings back very fond memories of my hostel days when we used to have beaten coffee every single day and sometimes even in the dead of the night to ward off any traces of sleep (things we do to stay up before the exams!!!) Great start to the AtoZ Challenge, Shalini. Will look forward to your posts. 🙂

    Reply
    • Shalini says

      April 2, 2018 at 12:39 pm

      Thanks very much, Esha. Means a lot 🙂

      Reply
  29. V says

    April 2, 2018 at 12:15 am

    This I shall try! 🙂 I love coffee, I love cookies!

    Reply
    • Shalini says

      April 2, 2018 at 12:26 pm

      Thanks, V. Do let me know how it turns out.

      Reply
  30. Mayuri Nidigallu says

    April 2, 2018 at 12:15 am

    With an Uncle in the CRPF, i have had the privilege of having this most delicious coffee! I have had to go through the torture of making it for 12 people too! A fond memory!
    Your pictures made the delicious aroma of the coffee waft out from my memories , Shalini

    Reply
    • Shalini says

      April 2, 2018 at 12:36 pm

      Haha! Yes, it’s sheer torture 😀
      Thank you so much, Mayuri 🙂

      Reply
  31. Meha says

    April 2, 2018 at 12:14 am

    Haha! Good one. The ‘bouncing’. Great to meet a fellow fauji wife. And yes, wonderful tutorial.

    Reply
    • Shalini says

      April 2, 2018 at 12:36 pm

      Oh wow! I didn;y know you are one. Hello and thank you 🙂

      Reply
  32. Shilpa Garg says

    April 2, 2018 at 12:13 am

    Ah! This reminded me of the MBA days in the hostel when we used to beat coffee (to death, as a friend would say) just like this during our late night chats. It’s been ages, since I had this beaten coffee.

    Reply
    • Shalini says

      April 2, 2018 at 12:31 pm

      Wow! I had never heard of beat coffee till I got married to the FOrces. Phew!

      Reply

Trackbacks

  1. In the Army Wife Kitchen | A to Z Party Foods says:
    April 2, 2018 at 12:09 am

    […] B: Beaten Coffee […]

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