Falooda is a dessert or a drink made by layering milk, ice-cream, different fruits and nuts. It is said to have it’s origins from Iran and is also popular in Northern parts of India. But, it varies in taste. This recipe is how the dish is prepared in Kerala, especially the Malabar region. Looks pretty, isn’t it? It’s refreshing in this summer heat and is also a way to allure kids into having fruits and nuts.
Ingredients:
1 cup milk, 1 cup milk powder, 1 tin condensed milk
1 ripe plantain, 2tbsp strawberry syrup, Vermicelli – cooked in water and a tbs of sugar, a handful of Pearl tapioca(Sabudana)- cooked in same sugar water as that of Vermicelli
Vanilla Icecream- 1 ltr, Dates, Grapes, Black cuscus, Jelly
Method:
In a bowl, mix milk powder, hot milk and condensed milk. Grind plantain in a food processor and add to this mixture.
Cook this mixing throughout till about to boil. It should be in low flame.
Add cooked vermicelli and pearl tapioca. Mix well. Set aside.
Setting in Glass:
Add 2 tbsp of the above mixture. Atop, add chopped fruits in the following order- apple, pomegranate, dates, a tbsp of strawberry syrup, a tbsp of the cream set aside, almonds, grapes, nuts, jelly, vanilla icecream, cuscuss and tuti-fruity.
Set in a bowl:
Onto the prepared cream, add fresh fruits, nuts and strawberry syrup. Add icecream and serve.
Love your recipe… not that huge a fan of faloodas, but I have tried to make it once. I used store bought rose milk along with ice cream and nuts and cuscus.
It was delicious, but setting it was a chore.
Falooda is a dessert, if you look at it technically, but practically it is an any-time snack! This exciting combination of sweetened rose-flavoured milk with falooda sev, subza seeds, vanilla ice-cream and all the works is a delicacy that appeals to all. It is quite sumptuous and satiating, and you will often find people stopping by at a roadside vendor to have a glassful of Falooda to keep them comfortably going till the next meal. Indeed, what a tasty way to chase hunger away!
This is summer special 😀 Yumminess!
The pic looks so tempting. I want some falooda right now. 😛 Good one, Shalini.
*Shantala @ ShanayaTales*
It looks so yum – I cant think of preparing, just having asap 😛
I loooove falooda. This looks so yummy.
That looks great! I was never a fan of falooda but this looks yum!
F is for Felinophobia
oh wow that’s heavenly 😀
If we ever meet in real world, you are going to make me this. 😉
Wow, looks so yummy. I want ! I am yearning for some ice-cream right now 🙂
What an easy recipe and interesting one especially for people like me
ok.. I didnt know there was a Malabari falooda… will try! thanks shalini
Looks so yummy!
Yes, please! This is a drink I can get behind! 🙂
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